US $9.80
Okra Organic Seeds – Heirloom, Open Pollinated, Non GMO – Grow Indoors, Outdoors, In Pots, Grow Beds, Soil, Hydroponics & Aquaponics
— Original Package, 50 Seeds Of Each Pack
Okra Organic Seeds – Heirloom, Open Pollinated, Non GMO – Grow Indoors, Outdoors, In Pots, Grow Beds, Soil, Hydroponics & Aquaponics
he vigorous, 4-ft. high plants produce an abundance of dark green, grooved pods without spines. Best picked when 2.5 to 3″ long. GARDEN HINTS: Soak seed in warm water overnight to speed germination. Pick pods young, while still tender. Pods are excellent for use in soups, stews and relishes.
Hey there, green thumbs! Ready to dive into growing some awesome okra? Let's do this! Here's your super-simple guide to growing organic okra from heirloom, open-pollinated, non-GMO seeds. You can grow them indoors, outdoors, in pots, grow beds, soil, hydroponics, or even aquaponics. No fancy stuff needed, just good ol' fashioned gardening fun!
1. Get Your Okra Seeds First off, grab your hands on some awesome okra seeds. Look for the heirloom, open-pollinated kind that's proudly labeled as non-GMO. You can snag these seeds from a local nursery or order them online.
2. Pick Your Spot Okra is chill with whatever space you give it. Want to grow it outdoors? Cool! Just make sure it's a sunny spot with good drainage. Indoors? No problem! Just find a sunny window or set up some grow lights.
3. Time to Plant Hold your horses, cowboy! Okra likes it warm, so wait until after the frosty season to plant those seeds. If you're indoors, start about 4-6 weeks before the last frost. Outdoors? Wait till the soil is warm, around 65°F (18°C).
4. Planting Party Okay, it's go time! Plant those seeds about an inch deep in the soil or potting mix. Give 'em some space, about 12-18 inches apart, so they can stretch out and do their thing. Water 'em gently after planting, but don't drown 'em!
5. Water and TLC Okra is pretty chill, but it likes its water. Keep the soil moist, but don't go overboard – soggy soil ain't cool. Mulch around the base to keep things nice and moist and keep the weeds away.
6. Food for Thought Okra's not picky, but it likes a little snack now and then. Feed it some organic fertilizer or compost tea every few weeks to keep it happy and growing strong.
7. Bug Battle Watch out for those pesky bugs! Aphids, spider mites, and caterpillars might try to crash the party. Show 'em who's boss with some organic insecticidal soap.
8. Harvest Time Get ready to reap what you sow! About two months after planting, those okra pods will be ready to pick. Aim for when they're about 3-4 inches long for the best flavor and texture. Snip 'em off with some scissors or a sharp knife.
9. Chow Down Now comes the best part – eating your homegrown okra! Fry 'em up, toss 'em in a stir-fry, or throw 'em in a gumbo. However you like 'em, fresh okra straight from your garden is the bomb!
And that's it, folks! Growing organic okra is as easy as pie (or should I say, okra?). Just give it some love, water, and sunshine, and you'll be swimming in okra before you know it. Happy gardening, amigos!
