Description
Holy Basil Organic Seeds – Heirloom, Open Pollinated, Non GMO – Grow Indoors, Outdoors, In Pots
100% Organic Seeds We offer the highest quality 100% organic seeds online at the best price. All our seeds are non GMO and are harvested using sustainable practices. Most folks don’t need hundreds of single crop seeds for their backyard gardens. We offer smaller batches so you can grow different fruits, vegetables, herbs and spices.
Beginner's Guide to Growing Holy Basil
So, you're ready to dive into the world of holy basil growing? Awesome choice! Whether you're a total newbie or a seasoned pro, here's a simple guide to help you get started with those organic, heirloom, open-pollinated, non-GMO holy basil seeds. Let's grow!
Step 1: Gather Your Gear Grab your holy basil seeds (check, check!), some potting soil, pots with drainage holes, and a watering can. If you're growing indoors, find a sunny spot or invest in some grow lights. Outdoors? Look for a sunny patch in your garden.
Step 2: Find the Perfect Spot Holy basil loves the sun, so pick a spot that gets a good 6-8 hours of sunlight each day. If you're growing indoors, make sure your basil buddies get plenty of light from a window or those fancy grow lights.
Step 3: Plant Those Seeds Fill your pots with moist potting soil. Plant a few holy basil seeds about a quarter-inch deep in each pot. Cover 'em up gently with soil, give 'em a good watering, and you're golden.
Step 4: Watering Wisdom Keep the soil nice and moist, but not soggy. Check the top inch of soil – if it's dry, it's time to water. But don't drown your basil babies! Too much water can spell trouble.
Step 5: Give 'Em Some Support As your holy basil grows taller, it might need a little help staying upright. Stick in some stakes or small trellises to keep those stems from flopping over.
Step 6: Harvest Time! Once your holy basil plants hit around 6-8 inches tall, it's harvest o'clock! Snip off the top leaves with clean scissors, leaving the lower ones intact. This encourages more growth and keeps your basil bushy and happy.
Step 7: Enjoy the Fruits (or Leaves) of Your Labor Now for the best part – using your fresh, homegrown holy basil! Toss those fragrant leaves into your favorite dishes, brew up some tasty tea, or get creative with homemade herbal remedies. The possibilities are endless!
Step 8: Save Some Seeds Want to keep the holy basil train rolling? Let a few plants go to seed, then harvest those bad boys once they're dry and brown. Store 'em in a cool, dry spot until you're ready to plant again.
And there you have it – your crash course in holy basil growing! Get your hands dirty, have fun, and enjoy the journey. Happy growing, my green-thumbed friend!
